The non-processed cheese market in Romania has experienced steady growth from 2013 to 2023, reaching 6.09 kilograms per capita by 2023. Year-on-year, the highest growth occurred between 2015 and 2016, with a 21.56% increase, followed by consistent moderate growth rates. Over the last two years, from 2021 to 2023, the market grew at a rate of 8.17% and 4.54% respectively. The compound annual growth rate (CAGR) for the past five years was 5.38%, illustrating a consistent upward trend in per capita consumption.
Future trends to watch for include:
- Influences of health and wellness trends on cheese consumption habits.
- Potential market shifts driven by innovations or introductions of new non-processed cheese varieties.
- Economic factors and changes in disposable income that could impact purchasing behavior.
How does Romania rank in Non-Processed Cheese Market Size Volume Per Capita?
| # | 20 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 18.73 | 2023 | View data | ||
| 2 | 2 Greece | 17.46 | 2023 | View data | ||
| 3 | 3 Finland | 16.95 | 2023 | View data | ||
| 4 | 4 Sweden | 15.95 | 2023 | View data | ||
| 5 | 5 France | 14.4 | 2023 | View data | ||
| 18 | 18 United Kingdom | 7.73 | 2023 | View data | ||
| 19 | 19 Lithuania | 6.62 | 2023 | View data | ||
| 20 | 20 Romania | 6.09 | 2023 | |||
