The Cheese and Curd market in Estonia demonstrated fluctuations between 2013 and 2023, starting at €122.9 per capita in 2013 and reaching €151.33 in 2023. Year-on-year changes reveal varied trends, with notable growth in 2014 and 2017, while years like 2015 and 2016 witnessed modest declines. In recent terms, the growth rate from 2021 to 2023 shows moderate resilience, with values increasing slightly from 2022 to 2023. The 5-year CAGR underlines an upward trend, averaging a steady increase per annum.
Future trends to watch for include shifts in consumer preferences towards healthier and specialty cheese products. Additionally, the influence of global dairy prices and local production capacities can affect market dynamics moving forward.
How does Estonia rank in Cheese and Curd Market Size Value Per Capita?
| # | 20 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 201.41 | 2023 | View data | ||
| 2 | 2 Finland | 188.9 | 2023 | View data | ||
| 3 | 3 France | 160.59 | 2023 | View data | ||
| 4 | 4 Estonia | 151.33 | 2023 | |||
| 5 | 5 Sweden | 147.51 | 2023 | View data | ||
| 6 | 6 Austria | 146.34 | 2023 | View data | ||
