The Cheese and Curd market value per capita in Slovenia has experienced fluctuations from 2013 to 2023. In 2023, the market stood at 96 Euros per capita. Notably, the market saw a significant rise from 86.62 Euros in 2015 to 96 Euros in 2023, with a Compound Annual Growth Rate (CAGR) reflecting moderate growth over the last five years. Year-on-year variations occurred, with notable growth from 2021 to 2022, followed by a slight decrease from 2022 to 2023. Growth was particularly steady from 2019 onward.
Future trends to watch for include:
- Consumer shifts toward premium or artisanal cheese products, potentially driving up average expenditure.
- Impact of health trends that may either bolster or suppress cheese consumption.
- Market response to economic fluctuations that influence discretionary spending.
How does Slovenia rank in Cheese and Curd Market Size Value Per Capita?
| # | 20 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 201.41 | 2023 | View data | ||
| 2 | 2 Finland | 188.9 | 2023 | View data | ||
| 3 | 3 France | 160.59 | 2023 | View data | ||
| 4 | 4 Estonia | 151.33 | 2023 | View data | ||
| 5 | 5 Sweden | 147.51 | 2023 | View data | ||
| 9 | 9 Latvia | 118.42 | 2023 | View data | ||
| 10 | 10 Czech Republic | 115.82 | 2023 | View data | ||
| 11 | 11 Slovenia | 96 | 2023 | |||
| 12 | 12 Poland | 95.77 | 2023 | View data | ||
| 13 | 13 Portugal | 94.15 | 2023 | View data | ||
