In 2023, the Cheese and Curd market in the UK was valued at 6.128 billion euros. From 2024 onwards, the market is forecasted to grow consistently each year, reaching 6.5279 billion euros by 2028. The year-on-year variations for 2024 to 2028 indicate a steady growth trend: approximately 1.34% from 2024 to 2025, 1.29% from 2025 to 2026, 1.25% from 2026 to 2027, and 1.21% from 2027 to 2028. The compound annual growth rate (CAGR) from 2024 to 2028 stands at about 1.21%.
Future trends to watch for include potential impacts of changing consumer preferences towards plant-based products, innovations in cheese production, and the potential effects of economic factors such as inflation and supply chain disruptions on market growth.