The Fresh Cheese Market in Portugal has shown a growth trajectory in volume per capita from 1.46 kg in 2013 to 2.83 kg in 2023. In 2023, consumption stood at 2.83 kilograms per capita. This indicates a steady increase, with a noticeable rise from 2019 onwards. Year-on-year variations in the last two years have shown consistent growth, with 2022 and 2023 seeing an increase due to rising consumer interest and greater availability. Over the past five years, the compound annual growth rate (CAGR) shows significant positive development in consumption trends.
Looking ahead, factors like evolving dietary preferences, increased production capacity, and health-conscious consumer trends are likely to continue to drive growth in fresh cheese consumption in Portugal. Observing these trends will be crucial for stakeholders aiming to capitalize on market expansion opportunities.
How does Portugal rank in Fresh Cheese Market Size Volume Per Capita?
| # | 17 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 15.5 | 2023 | View data | ||
| 2 | 2 Lithuania | 14.48 | 2023 | View data | ||
| 3 | 3 Estonia | 12.82 | 2023 | View data | ||
| 4 | 4 Latvia | 12.48 | 2023 | View data | ||
| 5 | 5 Poland | 11.86 | 2023 | View data | ||
| 14 | 14 France | 4.84 | 2023 | View data | ||
| 15 | 15 Romania | 4.01 | 2023 | View data | ||
| 16 | 16 Portugal | 2.83 | 2023 | |||
| 17 | 17 Sweden | 1.58 | 2023 | View data | ||
