European Non-Processed Cheese Market Size Volume by Country

The European non-processed cheese market in 2024 is dominated by France, with a volume of 1.0173 billion kilograms. The United Kingdom follows with 0.52328 billion kilograms, showcasing a minor increase from 2023. Poland and Sweden exhibit the strongest growth, experiencing rises of 2.33% and 2.04% respectively. Noteworthy is Bulgaria, showcasing a 4.58% growth, and Luxembourg's impressive rise of 5.49% in 2023. Trends suggest Eastern European nations like Romania and Hungary are gaining traction with over 3% growth, aided by consumer trends favoring natural products.

Future trends to watch include the increasing demand for natural and organic cheese products fostering growth in emerging markets. Sustainability and innovation in production processes may further influence consumption patterns, while Brexit's trade implications could alter market dynamics within the UK.

Top countries in Non-Processed Cheese Market Size Volume by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 France 1,017,300,000 2023 +1.57% -0.44% View data
2 2 United Kingdom 523,280,000 2023 +0.37% +0.46% View data
3 3 Poland 353,160,000 2023 +1.98% +2.33% View data
4 4 Greece 186,100,000 2023 +1.86% -0.27% View data
5 5 Sweden 168,630,000 2023 +1.08% +2.04% View data
6 6 Portugal 131,450,000 2023 +2.62% +3.42% View data
7 7 Belgium 126,210,000 2023 +2.16% +2.51% View data
8 8 Czech Republic 117,200,000 2023 +1.64% +1.82% View data
9 9 Romania 115,010,000 2023 +3.42% +3.55% View data
10 10 Denmark 110,900,000 2023 -0.039% +0.42% View data

Top Countries about Cheese