The cheese and curd market size volume per capita in Luxembourg was 17.75 kilograms in 2023. It showed a stable trend from 2019, with minor annual fluctuations. During the study period from 2013 to 2023, there was an initial drop followed by a gradual recovery, reaching a near plateau from 2020 onwards. The average growth rate per year over the last five years displayed minimal variation.
Future trends to watch include:
- Potentially stable demand as consumers embrace plant-based diets.
- Impact of health trends on consumption patterns.
- Growth in specialty and artisan cheese segments.
- Technological advancements in cheese production methods.
How does Luxembourg rank in Cheese and Curd Market Size Volume Per Capita?
| # | 21 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Estonia | 28.54 | 2023 | View data | ||
| 2 | 2 Finland | 25.71 | 2023 | View data | ||
| 3 | 3 Lithuania | 24.97 | 2023 | View data | ||
| 4 | 4 Greece | 23.24 | 2023 | View data | ||
| 5 | 5 Latvia | 22.38 | 2023 | View data | ||
| 9 | 9 Austria | 21.2 | 2023 | View data | ||
| 10 | 10 Sweden | 18.22 | 2023 | View data | ||
| 11 | 11 Luxembourg | 17.75 | 2023 | |||
| 12 | 12 Bulgaria | 17.43 | 2023 | View data | ||
| 13 | 13 United Kingdom | 17.16 | 2023 | View data | ||
