The cheese and curd market in Bulgaria has witnessed a steady increase in value per capita, reaching €86.6 in 2023. From 2013 to 2023, there has been consistent growth, with a significant jump from 2016 onwards. Over the last two years, the market grew by 5.81% in 2022 and 4.92% in 2023. The compound annual growth rate (CAGR) over the last five years was approximately 6.85%, indicating robust expansion.
Future trends to watch include potential market saturation, consumer shifts toward premium or specialty cheese products, and the impact of inflation or economic changes on consumer spending. Keeping an eye on regulatory changes in dairy production and imports could also influence market dynamics.
How does Bulgaria rank in Cheese and Curd Market Size Value Per Capita?
| # | 20 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 201.41 | 2023 | View data | ||
| 2 | 2 Finland | 188.9 | 2023 | View data | ||
| 3 | 3 France | 160.59 | 2023 | View data | ||
| 4 | 4 Estonia | 151.33 | 2023 | View data | ||
| 5 | 5 Sweden | 147.51 | 2023 | View data | ||
| 14 | 14 United Kingdom | 90.43 | 2023 | View data | ||
| 15 | 15 Slovakia | 90.43 | 2023 | View data | ||
| 16 | 16 Bulgaria | 86.6 | 2023 | |||
| 17 | 17 Croatia | 83.38 | 2023 | View data | ||
| 18 | 18 Hungary | 81.18 | 2023 | View data | ||
